What to marinate meat for juicy steak in: sharing the technology
To cook appetizing and juicy steak, pork is best suited. But for the meat to have a successful taste, it must be marinated. To do this, you need to choose the necessary spices, as well as do not forget about the soy sauce.
- Pork collar (or rib bit)
- soy sauce
- pepper mixture
- meat/grill spices
Method of preparation:
1. Cut the meat into steaks. Make light punctures with a fork or a special device.
2. To the soy sauce add all the spices to taste, mix.
3. dip the meat well on all sides in the marinade.
4. Leave to marinate for at least 3 hours (the longer the better).
5. You can grill on a grill, a pan or in the oven. For the oven, we turn on the grill mode and oriented by the readiness of the meat.
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