What to marinate meat for juicy steak in: sharing the technology
To cook appetizing and juicy steak, pork is best suited. But for the meat to have a successful taste, it must be marinated. To do this, you need to choose the necessary spices, as well as do not forget about the soy sauce.
The idea of cooking a juicy pork steak is published on the page of food blogger Valeria Demenchuk (mrs.demenchuk ) in Instagram. Such meat can be cooked in the oven, in a pan or on the grill.
How to cook juicy pork steaks.
Source: Screenshot of a post on food blogger Miroslava Demchuk's Instagram page
Ingredients:
- Pork collar (or rib bit)
- soy sauce
- pepper mixture
- salt
- turmeric
- meat/grill spices
Method of preparation:
Preparing the marinade.
Source: Screenshot of a post on food blogger Miroslava Demchuk's Instagram page
1. Cut the meat into steaks. Make light punctures with a fork or a special device.
Sliced steak meat.
Source: Screenshot of a post on food blogger Miroslava Demchuk's Instagram page
2. To the soy sauce add all the spices to taste, mix.
3. dip the meat well on all sides in the marinade.
Dipping the meat in the marinade
Source: Screenshot of a post on food blogger Miroslava Demchuk's Instagram page
4. Leave to marinate for at least 3 hours (the longer the better).
5. You can grill on a grill, a pan or in the oven. For the oven, we turn on the grill mode and oriented by the readiness of the meat.
Baking a pork steak.
Source: Screenshot of a post on food blogger Miroslava Demchuk's Instagram page
Also on OBOZREVATEL you can read the recipes:
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