Tiramisu balls in 5 minutes: made without eggs, cream and baking
Tiramisu is one of the most popular desserts, based on coffee-soaked savoyardi cookies and delicate cream cheese. The classic recipe takes a lot of time to prepare, but there is an alternative - Tiramisu balls, which are made without eggs, cream, sugar, and most importantly, baking.
On her Instagram page, food blogger Tati Chudnova (chudnova.food) shared a recipe for Tiramisu cakes, which are made in the form of balls without adding eggs and cream, and without baking.
Recipe for Tiramisu cakes in the form of balls
Source: Screenshot of Tati Chudnova's post on Instagram
Ingredients:
- Savoyardi biscuits - 150 g
- mascarpone cheese - 100 g
- chilled coffee - 60 ml
- chocolate paste
- cocoa
Method of preparation:
1. Grind the cookies by hand or with a blender.
2. Add cottage cheese and iced coffee to the cookie crumbs. Mix until smooth.
Tiramisu balls without eggs, sugar, cream and baking
3. Divide the resulting mass into 7-8 pieces and form a ball, wrapping chocolate paste inside each. Sprinkle the balls with cocoa.
How to make the Tiramisu cake
4. Leave the cakes in the refrigerator for 30 minutes, or you can eat them right away.
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