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How to make a garlic baguette in minutes: an idea for a simple snack

Kateryna YagovychFood
How to make a garlic baguette. Source: Pixabey

For such a snack, you don't need to fry anything, knead or combine many ingredients. All you need is a ready-made baguette and a delicious dressing. Just a few simple manipulations and you will get a flavorful, hearty meal and a delicious dish.

The idea of making a crispy garlic baguette was shared by food blogger Victoria Didus on her Instagram page.

How to make a garlic baguette

Ingredients:

Greens for making a flavorful baguette
  • baguette
  • butter – 50 g
  • garlic – 3-4 cloves
  • dill
  • salt and pepper – to taste
Adding chopped garlic to greens

Method of preparation:

1. Mix butter at room temperature with chopped garlic, dill, salt and pepper.

Cooking a flavorful garlic spread with herbs

2. Cut the baguette in half and spread generously with the filling.

Baguette smearing

3. Bake for about 15 minutes at 180 degrees until golden and crispy.

Cooking garlic baguette in the oven

4. For time and temperature, you should rely on your oven.

Ready garlic baguette

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And the kitchen will be filled with incredible flavor