How to cook juicy chicken: the easiest recipe

Chicken can be cooked deliciously in the oven and in a frying pan. But to make the meat juicy, tender, and soft, be sure to add sauce, gravy, or marinate it beforehand.

Food blogger Oleksiy Kryuchkov (kruchkov.food) shared a recipe for baked chicken thighs in a delicious creamy spinach sauce on his Instagram page. However, any other part of the chicken is suitable for cooking: fillet, drumstick, or wings.

Ingredients:

• chicken thighs
• spinach - 100 g
• cream (10%) - 200 ml
• garlic - 1 clove
• salt, pepper, seasoning
• olive oil - 3 tbsp.

Method of preparation:

1. Put the washed spinach in the bowl of a blender, add oil and cream, garlic and salt. Blend until smooth.

2. Sprinkle the chicken thighs with salt, pepper and seasoning on both sides. Fry until a crust appears on each side.

3. Put the chicken in a baking dish and pour the sauce over it. Cover the dish with foil and bake at 180 degrees for 1 hour.

You can also find more recipes on OBOZREVATEL:

• Charcoal grilled chicken
• Chicken in the sleeve with slices
• Fried chicken in teriyaki sauce