Herring stuffed with processed cheese: a budget appetizer for all occasions
In addition to pickled, salted, and baked herring, you can make one unusual and budget-friendly appetizer from herring, namely stuffed herring. It is usually made with processed cheese, vegetables, and mayonnaise.
One of the culinary blogs (mama_moze_tato_dopomoze) posted a recipe for stuffed herring with processed cheese, egg, onions, and Korean-style carrots on Instagram.
Recipe for stuffed herring with processed cheese, egg, onion and Korean-style carrots
Source: Screenshot of a post from the mama_moze_tato_dopomoze culinary blog on Instagram
Ingredients:
- herring - 1 pc
- boiled egg - 1 pc
- processed cheese - 1 pc
- Korean-style carrots - 100 g
- onion - 1\2 pcs
- mayonnaise
Stuffed herring without oven
Method of preparation:
1. Divide the fish into two fillets, remove the skin and put it on cling film. Slightly cut off the upper protruding part of the fish.
2. Grate the cheese, cut the onion into half rings and grate the egg on a fine grater.
What appetizer to cook with herring
3. Put the ingredients on top of the fish as follows: cheese, mayonnaise, egg, onion, mayonnaise, carrots, pieces of cut herring. Wrap everything in a roll.
Herring rolls
4. Leave the finished roll in the freezer for 2 hours. When serving, cut into portions.
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