Crispy sesame cookies for tea in 15 minutes: the recipe for the perfect dough
Any biscuit is a perfect tea treat that can be made very easily at home with simple ingredients. It's worth noting that you don't have to use flour and sugar to make this dish, these two ingredients can be easily substituted.
Homemade biscuits
Cook Vita (v.vanilinka) shared on Instagram a recipe for delicious sesame cookies with poppy seeds, which are very crispy and easy to prepare.
Cookie recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- sesame seeds – 150 g
Sesame seeds for cookies
Source: pixabay.com
- poppy seeds – 2 tbsp.
- eggs – 1 pc.
- sugar – 50-60 g
- butter – 50 g
- flour – 70 g
- baking powder – 1/2 tsp.
- salt – a pinch
Method of preparation:
1. Fry the sesame seeds lightly in a frying pan.
2. Pour boiling water over the poppy seeds, let stand, and put them on a sieve.
Preparing the cookie dough
Source: screenshot from an Instagram video
3. Beat the soft butter with the sugar, add the egg, and beat again, then add the flour, baking powder, and salt, and mix again with a mixer.
Butter and sugar
Source: screenshot from Instagram video
4. Add sesame seeds and poppy seeds, mix, and refrigerate the dough for 1-2 hours.
Ready-made dough
Source: screenshot from an Instagram video
5. Using a teaspoon, place the dough on a parchment-lined baking sheet.
How long to bake cookies
Source: screenshot from an Instagram video
6. Bake the cookies in the oven at 170-180 C for 15 minutes.
Ready-made sesame cookies
Source: screenshot from an Instagram video
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