What to make from pita bread for a snack: a recipe for hearty "envelopes"

Pita bread can be the basis for preparing very tasty and satisfying breakfast and snack dishes. It can also be used to make a dessert, such as Napoleon.
The FoodOboz editorial team shares a recipe for very satisfying and tasty pita bread "envelopes" with cheese filling.
Ingredients:
- Pita bread - 3 sheets
- Hard cheese - 200 grams
- Green onions - a large bunch
- Egg - 2 pcs
- Milk - 50 ml
- Salt.
Method of preparation:
1. Cut the pita bread into strips 10 cm wide.
2. Mix the chopped onion with grated cheese, and salt and mix well.
3. Put one tablespoon of filling on each strip of pita bread and wrap it in an envelope.
4. Dip each triangle in beaten eggs with milk and fry in a little oil for 3-4 minutes on each side.













































