Healthy zucchini casserole with cheese and ham: a recipe for a light dish
If you want to make a very healthy and tasty casserole, choose the simplest vegetables, such as beets, carrots, cabbage, cauliflower, broccoli, and zucchini. For a more substantial version, add cheese, fish, or meat.
Delicious and light casserole
The cook shared a recipe for a delicious zucchini casserole with ham and cheese on Instagram.
Recipe for the dish
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Zucchini or zucchini – 2 pcs
- Salt, pepper
- Breadcrumbs – 150 g
- Parmesan cheese – 100 g
- Oil for the frying
- Ham – 150 g
- Cheese – 100 g
Method of preparation:
1. Cut the zucchini and zucchini into rings.
Zucchini for the dish
2. Season with salt and pepper, sprinkle with breadcrumbs and grated Parmesan cheese. Stir to combine.
Zucchini with cheese
3. Grease a baking dish, put half of the vegetables, and sprinkle with Parmesan cheese.
Cooking the casserole
4. Layer the ham, cheese, and other vegetables. Sprinkle with breadcrumbs and remaining Parmesan cheese and drizzle with oil.
How long to cook a casserole in the oven
5. Bake for 30 minutes at 180C until golden brown.
Finished dish
Subscribe
Subscribe
