How to cook cream cheese properly: let's share the easiest recipe

Cream cheese is a very tasty snack, which is better prepared with milk, kefir and spices. You can also add mushrooms, herbs, onions, garlic to the cheese.
The food blogger shared on Instagram a recipe for delicious cream cheese from milk and sour cream with spices, which takes 10 minutes to prepare.
Ingredients:
- kefir - 1 l
- sour cream - 350 g
- salt - 1 tsp.
- spices - to taste
Method of preparation:
1. Add sour cream to the kefir, stir, spices and stir again. Leave for 1 hour.
2. Place a colander on the pan, cover with gauze (folded 4 times), pour the ready mixture, tie the gauze and put a heavy jar on top.
3. Leave it in the refrigerator for 12 hours, then you can eat the delicious cream cheese.
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