Homemade sweet cookies with 1 egg: how to cook

Homemade pastries are healthier than the ones we buy in the store. The key is to find a simple and budget-friendly recipe. The ideal option would be dried fruit cookies. You only need 1 egg for the dough.

The idea of making homemade sweet cookies with one egg was published on the Instagram page of food blogger Roksolana Herasymiv (roksolana.harasymiv).

Ingredients:

• 50 g of almond flour
• 50 g of coconut flour
• 50 g of dried apricots

• 50 g of cranberries
• 1 egg

Method of preparation:

1. Soak dried apricots and cranberries in boiling water for 10 minutes

2. Grind almond, coconut flour, dried apricots, cranberries, and egg in a chopper (bowl with a blade).

3. Form balls, and press with a fork.

4. Bake in a preheated oven at 180 degrees for 12 minutes.

This amount of dough makes 12 cookies.

Portion for a child 1-3 pcs.

Shelf life: 2-3 days, best stored in an airtight glass container.