Crispy baked chicken wings: a recipe with the best breading
Recipe for crispy chicken wings
Source: tasteatlas.com
Chicken wings can be cooked in a sauce, breaded, fried or baked. To make them crispy, make a breading of flour and baking powder.
Recipe for crispy chicken wings
Source: pixabay.com
Cook Yulia shared a recipe for baked, crispy breaded chicken wings on Instagram.
Crispy chicken wings
Source: Instagram video screenshot
Ingredients:
- flour - 3 tbsp.
- smoked paprika - 1 tbsp.
- dry garlic - 2 tsp.
- baking powder - 1 tsp.
- Provance herbs - 1 tbsp.
- salt, pepper - to taste
For the sauce:
- oil - 50 g
- hard cheese - 30 g
- greens - a bunch
- garlic - 2-3 cloves.
- juice of half a lemon
Breading:
- flour
- paprika
- dry garlic
- baking powder
- Provance herbs
- pepper and salt
Method of preparation:
1. Rinse wings, dry them, divide them into parts and roll them in breadcrumbs.
Cooking breaded wings
Source: Instagram video screenshot
2. Place on a baking sheet lined with parchment and bake in a preheated oven for 20 minutes at 200 C on one side, then turn over and bake for another 20 minutes on the other.
How long to bake
Source: instagram.com/cook_with_me_at_home/
3. For the sauce, mix melted butter, lemon juice, finely grated cheese, squeezed garlic and finely chopped herbs.
Wings with sauce
Source: instagram.com/cook_with_me_at_home/
Smear the cooked and hot wings with the sauce and you're ready to eat!
Ready-made dish
Source: pixabay.com
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