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Mushroom gravy with meat for cereals, mashed potatoes, pasta in 20 minutes: a simple recipe
Gravy recipe. Source: simply-delicious-food.com
The perfect addition to mashed potatoes, any porridge, pasta is mushroom gravy with chicken. To make the meat juicy, add sour cream, milk, and flour.
Cook Valeria shared a recipe on Instagram for a delicious gravy made with mushrooms, chicken, garlic, and sour cream.
Ingredients:
- Chicken fillet - 1 pc.
- Mushrooms - 6 pcs.
- Onion - 1 pc.
- Garlic - 2 cloves.
- Sour cream - 300 g (from 15%)
- Milk - 400 ml
- Flour - 1 tbsp
- Salt/pepper - to taste
- Oil for frying
Method of preparation:
1. Mix sour cream with flour, add milk and mix.
2. In a saucepan or deep frying pan, fry the diced chicken, add the chopped onion, garlic, and garlic pressed through a press.
3. Fry the mushrooms in a frying pan separately.
4. Add the sour cream mixture and mushrooms to the chicken and cook for another 5 minutes. Then let stand for 30 minutes.
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