How to fry potatoes properly so they don't stick to the pan: sharing tips and recipes
Fried potatoes are an elementary dish that almost everyone knows how to cook. To make sure they don't stick, first, you need to heat the oil well in a frying pan, and second, you should soak the potatoes in cold water before cooking them.
Fried Potatoes
Source: depositphotos.com
Culinarian Elena shared a recipe on Instagram for fried potatoes with onions, garlic and spices that won't stick to the pan.
Fried Potato Recipe
Source: A screenshot of the cook's recipe on Instagram
Tip: Before you fry the potatoes, cut them up and put them in ice water for a while, so they won't stick when frying!
How to fry crispy potatoes deliciously
Source:
Ingredients:
- potatoes - 5 pcs.
- onion - 1 pc.
- green onions - bundle
- garlic - 2 cloves.
- salt, pepper - to taste
- potato seasoning
Method of cooking:
1. Peel and slice the potatoes.
How to fry potatoes properly
Source: A screenshot from an Instagram video
2. Finely chop the garlic and green onions.
Green onions
Source: pexels.com
3. Pour oil into a heated frying pan, heat it up, place the potatoes and fry, stirring occasionally to prevent them from sticking. Be sure to cover the potatoes while cooking with a lid.
Fried Potatoes
Source: Screenshot from Instagram video
When the potatoes are half cooked, add the onions, garlic and green onions, stir and add the spices and stir again!
Cooked potatoes
Source: Screenshot from Instagram video
Also on OBOZREVATEL you can read the recipes:
- Delicious selyanski potatoes
- Young potatoes in selyanski on the pan and in the oven
- Potato croquettes with tomatoes
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