How to cook liver deliciously so that it is not bitter
Raw liver for cooking
Source: pexels.com
Chicken liver can be the basis for making delicious and flavorful pates, and it can also be fried, made into chops and cutlets. You can also simply stew the liver with vegetables and sour cream.
How to cook chicken liver deliciously
The cook shared a recipe for delicious liver with vegetables and sour cream that will make it very tender and soft on Instagram.
Liver recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- chicken liver - 500 g
- carrots - 1 pc.
- green onions - 1 bunch (1 onion can be used)
- flour - 1 tbsp
- sour cream - 3 tbsp
- water - 1 glass
- salt and pepper
Method of preparation:
1. Fry flour.
Fried flour for sauce
2. Fry onion and carrots in another pan. Then add liver and fry.
Liver with vegetables
3. Mix sour cream with the fried flour, add water and pour the mixture over the liver. Simmer under the lid.
Ready-made liver in sauce
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