Crispy rosemary potatoes for a hearty dinner in 30 minutes

Iryna MelnichenkoFood
Baked potatoes
Baked potatoes

Potatoes are an ideal vegetable that is not only healthy and budget-friendly but also very satisfying. It can be used to make delicious pastries, pancakes, mashed potatoes, and is also the main ingredient in soups and borscht. You can also bake it deliciously with meat, vegetables, spices, and make casseroles.

Potato dishes

Chef Yuliia Benkendorf shared a recipe on Instagram for a delicious rosemary baked potato that you can easily prepare in the oven.

Potato recipe


  • potatoes – 1 kg
  • sunflower oil – 2 tbsp.
Oil with herbs
  • dry rosemary – 0.5 g.
  • salt – 0.5 tsp.

Method of preparation:

1. Preheat the oven to 180 C.

2. Wash the potatoes well and cut into 6-8 slices each.

Potatoes for the dish

3. Put them in a bowl, add the oil and mix thoroughly.

Spices for potatoes

4. Put the potatoes in the oil on a baking sheet, sprinkle with rosemary, and put in the oven for 30-40 minutes at 180 C.

Potatoes with herbs

5. Sprinkle the hot potatoes with salt, add fresh thyme leaves, and serve.

How to cook crispy potatoes

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