Meat dishes for the New Year's table: a simple recipe for baked juicy fillet rolls with cheese and herbs

Chicken fillet is the best product for preparing delicious and satisfying dishes, such as cutlets, chops, and delicious rolls with various fillings. You can also simply bake the fillet in the oven with mushrooms, cheese, and vegetables.

The cook shared on Instagram a recipe for delicious, hearty chicken fillet rolls with cheese and bacon.

Ingredients:

• 4 slices of fillet (turkey or chicken)
• bacon
• 100 g of hard cheese
• 2 tbsp. l cream cheese
• herbs, salt and pepper

Method of preparation:

1. Cut the fillet and beat off, sprinkle with spices and salt.

2. Grate the hard cheese, add the cream cheese, and mix.

3. Put the bacon on top of the fillet, the filling on top of the fillet and wrap the roll, wrap in cling film and refrigerate for an hour.

4. After that, take out the roll and cut it, put it in a buttered dish, and cook in the oven until tender.

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