Polski
русский
Українська

What will make chicken cutlets soft and juicy: add just one ingredient

Iryna MelnichenkoFood
Chicken cutlets
Chicken cutlets. Source: instagram.com/valya__saenko/

Chicken cutlets are one of the most delicious, simple, and even dietary dishes because they are based on chicken meat. For a delicate flavor and softness, you need to add cream to the minced meat, and to set off the flavor, add spices and garlic.

Chef Valentyna Sayenko shared a recipe on Instagram for juicy, tender chicken cutlets that turn out very well.

Tip: add cream to the minced meat!

Ingredients:

  • Minced chicken - 700 g
  • Fatty cream - 170 g
  • Onion - 1 pc.
  • Eggs - 1 pc.
  • Breadcrumbs - 50 g
  • Salt, pepper, spices and herbs
  • Garlic

Method of preparation:

1. Mix the minced meat with cream and egg.

2. Blend the onion in a blender and add to the minced meat, spices, breadcrumbs and mix thoroughly, leave to stand for 15 minutes.

3. Put the cutlets in a frying pan with a spoon and fry until golden brown (they should be raw), then transfer to a baking dish. Add cream, garlic, and herbs. Cover with foil and bake for 20 minutes at 180 C.

Other News

Simple cookies with kefir that turn out very crispy and puffy

Simple cookies with kefir that turn out very crispy and puffy

You just need a few simple ingredients
Delicious fish soup

Do you need soups in your diet: an expert's unexpected answer

And how to cook them correctly