Prunes in sour cream: how to make a cult dessert at home
More than one generation has known about prunes in sour cream. This dessert could compete with many cakes or candies. Especially if it was made with homemade sour cream. And the ingredient that completes the taste of the dish is walnuts.
The idea of making a dessert with sour cream and prunes was published on the Instagram page of food blogger Polina with the nickname polli_cooking.
Recipe for prunes with nuts in sour cream
Source: Screenshot of the post on the Instagram page of food blogger Polina with the nickname polli_cooking
Ingredients:
- 300 g. 20% sour cream
- 250 g. prunes
- 200 g. walnuts
- 3 tbsp. powdered sugar
Method of preparation:
Nuts and prunes for dessert
Source: Screenshot of a post on the Instagram page of food blogger Polina with the nickname polli_cooking
1. Cut the prunes in half and put a nut in the middle.
2. Add the powdered sugar to the sour cream and mix well.
Stuffing prunes with nuts
Source: Screenshot of the post on the Instagram page of food blogger Polina with the nickname polli_cooking
3. Put the cream in the first layer, then add prunes.
Preparation of sour cream filling
Source: Screenshot of a post on the Instagram page of food blogger Polina with the nickname polli_cooking
4. The last layer should be a cream.
Filling prunes with sour cream
Source: Screenshot of a post on the Instagram page of food blogger Polina with the nickname polli_cooking
5. Garnish with prunes and chopped nuts or grated chocolate.
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