More delicious than cake: lush and successful semolina pie for tea
Semolina pie for tea
Source: depositphotos.com
If you want to make a delicious and light dessert for tea very quickly, semolina pie is a great option. To make it fluffy, be sure to add baking powder.
Lush semolina pie
The cook shared on Instagram a recipe for a delicious, light semolina pie that is easy to prepare.
Semolina pie recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- kefir - 300 ml
- flour - 180 g
- semolina - 200 g
- sugar - 130 g
- baking powder - 6 g
- vegetable oil - 130 ml
Method of preparation:
1. First, pour kefir into a bowl and add semolina. Stir and leave for 5-7 minutes.
The basis for the semolina pie
2. Then add the remaining ingredients and mix with a spatula.
How long to bake semolina pie
3. Put the mixture in a baking dish covered with parchment and bake for 45 minutes at 180 C.
Ready-made semolina pie
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