An elementary pita omelet for breakfast: takes 15 minutes
If you want to make an omelet hearty and nutritious - cook it in pita bread. Just 15 minutes in the oven - and you will get a great dish that will add energy for the whole day. It contains a lot of seasonal vegetables and cheese.
The idea for the pita omelet is published on the page of fitness trainer Daria with the nickname mandarino4ka.fit on Instagram. You can choose a regular pita or a tortilla for the base.
Omelet in pita recipe.
Source: Screenshot of a post on fitness trainer Daria's Instagram page with the nickname mandarino4ka.fit
Ingredients:
- Whole wheat pita or tortilla
- Spinach or mixed greens to your liking
- vegetables you have in the fridge: cherry/broccoli/sweet peppers
- 2 eggs
- 2 tbsp kefir or milk
- 30g of hard cheese (I like suluguni or mozzarella)
Method of preparation:
Omelet pita.
Source: Pixabay
Omelet greens.
Source: loveandlemons.com
3. Beat the eggs, milk or kefir until smooth (you can add a little baking soda), salt and pepper.
Kefir for making scrambled eggs
Source: pexels.com
4. Pour the mixture on top of the vegetables.
Hard cottage cheese for making omelettes
Source:
5. Grate the cheese.
6. Send to the preheated oven for 15 minutes at 180 degrees.
Also on OBOZREVATEL you can read the recipes:
Subscribe
Subscribe
