What to make with rhubarb: sharing a recipe for seasonal baking
The rhubarb season has begun. It is a special vegetable that has a tart flavor and crunchy texture. It can be used to make pies, cakes, charlots, refreshing drinks and added to salads.
Food blogger Ulyana with the nickname uliana.blog_ on her Instagram page shared a recipe for apple pie with rhubarb.
Apple and rhubarb pie recipe
Source: Screenshot of a food blogger's Instagram post
Ingredients:
- eggs - 3 units
- sugar - 200 g
- salt - pinch
- mayonnaise - 5 tbsp
- flour - 150 g
- baking powder - 2 tsp.
- sesame and sugar for sprinkles
- rhubarb
- apples
Method of preparation:
1. First you need to whip the eggs, sugar and salt to a fluffy mass.
Recipes with rhubarb
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2. To the resulting mass add mayonnaise and beat again to a fluffy mass.
3. Add the sifted flour and baking powder. Stir until there are no lumps.
Rhubarb Pie.
Source: pixabay.com
4. Shred the rhubarb and apples. Add to the dough and stir to combine.
5. Pour the batter into the baking dish and sprinkle with the sesame seeds and sugar.
Rhubarb Bake.
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6. Bake at 180 degrees for 30-40 minutes.
Also on OBOZREVATEL you can read the recipes:
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