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What to make a delicious pate from, except chicken and liver: no meat in the composition

Kateryna YagovychFood
Budget pate without meat. Source: pexels.com

To make a hearty and tender pate, you don't have to make it from chicken or liver. Fresh seasonal mushrooms and beans are perfect for an appetizer. A few other simple ingredients will complete the flavor.

The idea of making a delicate bean and mushroom pate was published on the Instagram page of food blogger Snizhana Dudok (snizhana.dudok).

What to make a delicious pate from, except chicken and liver: no meat in the composition

Ingredients:

  • beans - 500 g
  • fresh mushrooms - 200 g
  • garlic - 2-4 cloves
  • onion - 1 pc
  • carrot - 1 pc
  • vegetable oil - 2 tbsp
  • mayonnaise - 1 tbsp
  • lemon juice - 1 tbsp
  • thyme, oregano - 1/2 tsp.
  • salt and ground black pepper - to taste

Method of preparation:

What to make a delicious pate from, except chicken and liver: no meat in the composition

1. Boil the beans beforehand. To do this, soak them in cold water for two to three hours in advance, or better yet, overnight. Then boil them until the beans are tender. Add salt at the end of cooking

What to make a delicious pate from, except chicken and liver: no meat in the composition

2. Fry onions, carrots and mushrooms in vegetable oil until tender.

What to make a delicious pate from, except chicken and liver: no meat in the composition

3. Grind the boiled beans and fried vegetables with a meat grinder on a fine sieve until smooth.

What to make a delicious pate from, except chicken and liver: no meat in the composition

4. Grate garlic, add spices, lemon juice and mayonnaise.

5. Mix everything well.

What to make a delicious pate from, except chicken and liver: no meat in the composition

Also on OBOZ.UA you can find the recipes

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