What to cook for Shrovetide 2024: spinach pancake sushi rolls
Spinach pancakes in the form of sushi? No problem! To make this interesting and delicious dish, you just need to find the right recipe.
A food blogger with the nickname cook_julija_simonchuk shared it on Instagram. She also told us how to prepare the dish so that at first glance everyone would think it was sushi.
Spinach pancake rolls.
Source: Screenshot from Instagram cook_julija_simonchuk
Ingredients for 10-12 pancakes
- Spinach - 55 gr
- Milk - 125 ml
- Water - 125 gr
- Egg - 1 pc
- Flour - 125 g
- Oil - 1 tbsp
- Salt - a pinch
Ingredients for the filling
- Cream cheese - 300-400 gr
- Caviar - 175 g
Method of preparation
1. Add water and milk to the spinach. Beat with a blender until smooth.
2. Add the sifted flour, egg, oil and salt. Beat again with a blender.
3. Fry the pancakes on both sides until cooked.
Bake the pancakes.
Source: Screenshot from Instagram cook_julija_simonchuk
4. Spread the pancake with cheese and wrap it in a roll.
5. Spread another pancake with cheese and wrap the previous one in it.
Wrap the pancakes.
Source: Screenshot from Instagram cook_julija_simonchuk
6. Cut off the edges and discard them.
7. Cut the pancakes into portions and spread the caviar on top.
Subscribe
Subscribe
