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Vorschmack will be very tasty and tender: add one simple ingredient

Kateryna YagovychFood
The secret of cooking delicious vorschmack. Source: niftyrecipe.com

Vorschmack is a popular Odesa appetizer made from herring. And in addition to the classic ingredients, such as eggs, onions, and butter, don't forget to add an apple. The dish will have a wonderful juicy taste.

The idea of making a delicate vorschmack with an apple was published on the Instagram page of food blogger Iryna Kharchyshina (irisha_redko). It is delicious served on black bread.

Vorschmack will be very tasty and tender: add one simple ingredient

Ingredients:

  • herring - 2 fillets
  • egg - 1 pc
  • green apple - 1/2 cup
  • onion 1/2 pc + apple cider vinegar 1-2 tbsp
  • butter - 30 g
  • salt, lemon juice for flavor
  • black bread

Method of preparation:

Vorschmack will be very tasty and tender: add one simple ingredient

1. Finely chop the herring with a knife, the smaller the better, you can also pass it through a meat grinder, but it tastes better sliced.

Vorschmack will be very tasty and tender: add one simple ingredient

2. Add the grated boiled egg, grated apple, peeled.

Vorschmack will be very tasty and tender: add one simple ingredient

3. Add the butter and the marinated finely chopped onion.

Vorschmack will be very tasty and tender: add one simple ingredient

4. Season with pepper, lemon juice and stir.

Vorschmack will be very tasty and tender: add one simple ingredient

5. Toast the black bread.

6. Put the vorschmack on it.

Vorschmack will be very tasty and tender: add one simple ingredient

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