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Tasty sugar-free and flour-free children's cake: what you can make the layers and cream from

Victoria ZhmayloFood
Cake without sugar and flour
Cake without sugar and flour. Source: Pexels

Making a cake for the youngest children can sometimes be a real challenge because the use of sugar and flour at this age is not very welcomed. However, there is a way out. Cakes and cream can be made without these ingredients, and the taste will be unexpectedly unparalleled.

A food blogger with the nickname ira.smachnenko shared her recipe for a sugar and flour-free cake on her Instagram page.

Cake for a child's birthday.

Ingredients for the cakes:

  • 100 g dried apricots
  • 3 medium carrots
  • 100 g nuts (in this case, hazelnuts)
  • 4 eggs
  • 1 tsp baking powder

Cream: banana + peanuts

Method of preparation:

1. Rinse the dried apricots thoroughly in cold water and cover with boiling water, leave for an hour. Blend the nuts separately in a blender.

Ingredients for a sugar and flour free baby cake.

2. Blend the dried apricots, chopped carrots and 4 egg yolks in a blender. Add chopped nuts and 1 tsp of baking powder and mix well.

The main ingredients are dried apricots and carrots.

3. Beat the whites into a foam and mix with the dough.

4. Put everything in a wide mold and smooth it out.

Dough for cakes.

5. Bake at 180 degrees (preheated stove, lower mode with convection for 15 minutes).

Ready-made cake for a children's cake.

6. The finished dough can be cut as you like.

The cake can be cut into circles.

7. Mash the banana and peanuts in a blender and spread the cream over the cakes.

How to make sugar-free baby cake cream.
Recipe for a baby cake without sugar and flour.

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