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Simpler than syrnyky: what to add to cottage cheese pancakes so that they turn out puffy
![](https://i2.obozrevatel.com/news/2024/3/8/blueberry-kefir-pancakes.jpg?size=930x441)
Fluffy cottage cheese pancakes instead of syrnyky. Source: dairyfarmersofcanada.ca
Instead of syrnyky, which often fall apart and stick to the pan, you can make ordinary pancakes. The dough is made with kefir. It makes the mass fluffy, and you can fry products from it very quickly.
The idea of making fluffy cottage cheese pancakes with kefir was published on the Instagram page of food blogger Victoria (vika_marchenko), You can add your favorite berries.
Ingredients:
- cottage cheese - from 5% 200 g
- sugar - 1-2 tbsp
- vanilla sugar - 1 tsp.
- eggs - 1 pc.
- kefir - 200 g
- berries - to taste
- flour - 130-140 g
- baking powder - 5 g
Method of preparation:
1. Combine cottage cheese with sugar and vanilla sugar.
2. Add kefir.
3. Add berries.
4. Mix everything.
5. Add sifted flour and baking powder and mix. The dough should not be runny.
6. Fry in a pan on both sides until golden brown.
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