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How to pickle onions for kebabs and salads in 5 minutes: a simple method

Tetiana KoziukFood
Pickled onion recipe in 5 minutes. Source: jocooks.com

Pickled onions are not only tasty but also quite healthy snacks. They are used as an independent dish, and even more often as a marinade for salads and kebabs.

The FoodOboz editorial team has chosen one of the most popular recipes for pickled onions for salads and kebabs. The cooking process takes only 5 minutes.

How to pickle onions deliciously

Ingredients:

  • onions - 2 pcs.
  • vinegar 9% - 1-2 tbsp.
  • sugar - 1 tsp
  • salt - a pinch
  • water - 1 glass
  • herbs
Pickled onions with vinegar

Preparation:

1. Cut onions into thin rings.

2. Pour boiling water over them and leave for 2 minutes.

Pickled onions for kebabs and salads

3. After that, drain the water and mix the onions with vinegar, sugar, salt, and your favorite herbs. Stir the onions and serve them to the table or use them for cooking.

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