Hearty zucchini cake: how to make a versatile and simple dish
Zucchini is a versatile vegetable whose season begins in summer. This product is quite unpretentious and budget-friendly, so it is an ideal ingredient for many dishes. And these are not only fried zucchini rings in batter but also a full-fledged cake.
A simple idea for making a hearty zucchini cake was published on the Instagram page of food blogger Mariana (matiko_offc).
Zucchini cake recipe
Source: Screenshot of matiko_offc's post on Instagram
Ingredients:
- zucchini – 1 pc.
- carrot – 1 pc
- onion – 1 pc
- eggs – 2 pcs
- mayonnaise – 2 tbsp.
- flour – to taste
- spices
Zucchini from which you can make a cake
Source: Pixabey
The ingredients for the sauce to spread on the cake:
- mayonnaise
- garlic
- herbs
Grated carrots for the dish
Method of preparation:
1. Grate the vegetables on a coarse grater.
Onions for cooking
2. Add eggs, flour, spices.
3. Make a dough that resembles thick sour cream in consistency.
Homemade mayonnaise for the dish
4. Fry on both sides until golden brown.
Greens and garlic for the dish
Source: Pexels
5. Spread mayonnaise with garlic and herbs.
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