Hearty zucchini cake: how to make a versatile and simple dish

Zucchini is a versatile vegetable whose season begins in summer. This product is quite unpretentious and budget-friendly, so it is an ideal ingredient for many dishes. And these are not only fried zucchini rings in batter but also a full-fledged cake.

A simple idea for making a hearty zucchini cake was published on the Instagram page of food blogger Mariana (matiko_offc).

Ingredients:

• zucchini – 1 pc.
• carrot – 1 pc
• onion – 1 pc
• eggs – 2 pcs
• mayonnaise – 2 tbsp.
• flour – to taste
• spices

The ingredients for the sauce to spread on the cake:

• mayonnaise
• garlic
• herbs

Method of preparation:

1. Grate the vegetables on a coarse grater.

2. Add eggs, flour, spices.

3. Make a dough that resembles thick sour cream in consistency.

4. Fry on both sides until golden brown.

5. Spread mayonnaise with garlic and herbs.

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