Food
Hearty mushroom casserole in a hurry: perfect for lunch
A casserole is always very tasty, hearty, and quick. So if you need to make lunch, this dish is perfect. It is delicious if you add mushrooms, lots of cheese and spinach.
The idea of cooking a hearty mushroom casserole for lunch is published on the marafon18_6 Instagram page. It is baked quickly.
Ingredients:
- fresh champignons - 200 g.
- chicken eggs - 5 pcs.
- spinach - 60 g.
- salt, spices, garlic - to taste
- mustard - 1 tsp.
- hard cheese - 125 g.
- green onions - to taste
- flour - 150 g.
- butter - 5 g.
Method of preparation:
1. Beat the eggs at room temperature.
2. Grate the cheese.
3. Add onion, mushrooms, garlic, mustard, oil, flour and cheese.
4. Mix thoroughly.
5. Put in the oven for 25-30 minutes at 180 degrees.
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