Delicious homemade bread that is easy and quick to prepare: it turns out to be very crispy

Today we offer to cook a delicious bread that is prepared without kneading and baked in the sleeve.

This interesting bread recipe was shared by a food blogger with the nickname vika_tolokova23. On her Instagram, she explained in detail how to make bread according to this unusual recipe and what products are needed for it.

Ingredients:

• Water – 380 ml
• Yeast – 15 grams
• Salt – 1 tsp
• Flour – 480 g

Method of preparation:

1. Add yeast and salt to the water. Mix well.

2. Add the mixture to the sifted flour and knead with a spatula.

3. Cover the dough with cling film and leave it in a warm place for 3 hours.

4. Sprinkle flour on a work surface and place the dough on it.

5. Form the bread and put it into the sleeve. Close it on both sides, leaving a little space. Leave to stand for 30 minutes at room temperature.

6. Put it in the oven, preheated to 200 degrees for 20 minutes.

7. Without removing the bread from the oven, cut the sleeve and bake for another 10-15 minutes.