Polski
русский
Українська

Chicken drumsticks in sauce and flakes: very crispy

Kateryna YagovychFood
Crispy chicken drumsticks in flakes. Source: seriouseats.com

Drumsticks are the best option for baking, because they cook quite quickly and have a lot of meat. In addition, this particular product can be served in completely different variations. For example, if you dip the meat in sauce and flakes, the dish will be very tender and crispy.

The idea of cooking crispy chicken drumsticks in flakes was published on the Instagram page of food blogger Evgeniya Karpiuk (evgeniyakarpiuk).

Chicken drumsticks in sauce and flakes: very crispy

Ingredients:

  • chicken drumsticks
  • tomato sauce
  • salt, pepper
  • dry garlic
  • paprika
  • flour
  • eggs
  • sugar-free corn flakes

Method of preparation:

Chicken drumsticks in sauce and flakes: very crispy

1. Marinate the drumsticks in tomato sauce with spices. You can also use ketchup. You can experiment with spices.

2. Leave the drumsticks in the marinade for 30 minutes to a day. The longer the better.

Chicken drumsticks in sauce and flakes: very crispy

3. Dip the meat with the sauce in flour, then in an egg, then in crushed corn flakes.

4. Add salt to both eggs and flour.

Chicken drumsticks in sauce and flakes: very crispy

5. Grind the flakes in a blender. You can also use a rolling pin through a towel.

6. Put them on a baking sheet.

Chicken drumsticks in sauce and flakes: very crispy

7. Put in the oven at 180 degrees for 40 minutes.

Other News

Foods and drinks

What foods and drinks not to consume in the heat: tips from an expert

The expert also explains what you should instead
Emerald bracelet salad: a very beautiful kiwi dish on your table

Emerald bracelet salad: a very beautiful kiwi dish on your table

Will become a real decoration of the festive table
2024 Ice Hockey World Cup: the European team took a radical step because of Russia

2024 Ice Hockey World Cup: the European team took a radical step because of Russia

The team announced the decision on the composition