Basic spring spread with tuna: add fresh cucumber and lots of green onions

If you don't have much time to cook, you can make a simple spread. Canned tuna in a can is a great base. And for freshness, be sure to add fresh cucumber and green onions.

The idea of preparing a delicious spring bread spread was published on the Instagram page of food blogger Kateryna with the nickname katia_cooking_ . For this dish, you only need to boil eggs.

Ingredients:

• canned tuna - 200 g
• cream cheese - 150 g
• eggs - 2 pcs.
• cucumbers (small) - 2 pcs.
• green onions
• salt and pepper to taste

Method of preparation:

1. Boil the eggs.

2. Grate on a fine grater.

3. Combine with tuna.

4. Add finely chopped cucumber.

5. Chop the green onions.

6. Add the cream cheese.

7. Mix everything well.

8. Spread on a toasted baguette.