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An elementary apple pie that does not require rolling out the dough: what do you need

Kateryna YagovychFood
Pie without rolling out the dough. Source: freepik

To make this pie, you don't have to knead the dough. All you need to do is buy ready-made phyllo dough. It goes well with any filling, especially apples.

The idea of making a basic apple pie from phyllo dough was published on the Instagram page of food blogger Inna Kalancha (inna_kalancha). The top is very crispy.

An elementary apple pie that does not require rolling out the dough: what do you need

Ingredients:

  • phyllo dough – (7-8 sheets)
  • cream – 250 ml (30%)
  • eggs – 2 pcs
  • sugar – 4 tsp (adjust to taste)
  • apples – 100 g
  • vanilla sugar – 10 g
  • butter for greasing the dough and mold

Method of preparation:

An elementary apple pie that does not require rolling out the dough: what do you need

1. Remove the dough from the packet in advance and leave it at room temperature for 20-30 minutes.

2. Melt the butter to a liquid state and grease all the dough sheets.

An elementary apple pie that does not require rolling out the dough: what do you need

3. Gather all the layers of dough into an accordion and put them into a mold greased with butter.

4. For the filling, mix the eggs with sugar, vanilla sugar and cream.

An elementary apple pie that does not require rolling out the dough: what do you need

5. Stir until smooth.

6. Bake at 180 degrees for 30-40 minutes.

An elementary apple pie that does not require rolling out the dough: what do you need

7. Sprinkle with powdered sugar.

An elementary apple pie that does not require rolling out the dough: what do you need

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