A hearty pita bread omelet for breakfast: prepared in just a few minutes
Fried eggs alone are not a very satisfying breakfast option. That's why it's a good idea to add pita bread. It binds the eggs together and makes a rather dense pancake. Put a delicious filling on top.
The idea of cooking a hearty breakfast of pita bread and eggs in a frying pan was published on the Instagram page of food blogger Svetlana with the nickname svetaschechka. The result is something similar to a shawarma.
Breakfast recipe with pita bread and eggs
Source: Screenshot of a post on the Instagram page of food blogger Svetlana Svetaschechka
Ingredients:
- taco pita bread
- eggs - 2 pcs
- sausage or ham - 100 g
- tomato - 1 small
- hard cheese - 100 g
- green onions - 2 pcs
Method of preparation:
Ingredients for the filling.
Source: Screenshot of a post on the Instagram page of food blogger Svitlana Svetaschechka
1. Chop the sausage, tomatoes and onions.
2. Grate the cheese.
Pouring the egg into the pan
Source: Screenshot of a post on the Instagram page of food blogger Svitlana Svetaschechka
3. Beat the eggs.
Spreading the filling
Source: Screenshot of a post on the Instagram page of food blogger Svitlana Svetaschechka
4. Pour into a preheated frying pan.
Laying out the pita bread
Source: Screenshot of a post on the Instagram page of food blogger Svitlana Svetaschechka
5. Put the pita bread on the set omelet.
6. Turn it over.
Wrapping pita bread
Source: Screenshot of a post on the Instagram page of food blogger Svitlana Svetaschechka
7. Put the sausage, tomatoes, onions and cheese on top.
Ready-made hearty pita bread breakfast
Source: Screenshot of a post on the Instagram page of food blogger Svitlana Svetaschechka
8. Fry a little and wrap.
You can also find recipes on OBOZREVATEL:
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