What to cook with pita bread for a snack and a festive table in 10 minutes: a recipe for an elementary dish
Pitabread is the simplest product that can be used to make hot and cold appetizers, as well as pastries and chips. It also makes the perfect pizza, pies, and even cakes.
What to cook with pita bread
Cook Khrystyna shared on Instagram a recipe for a delicious pita bread appetizer with crab sticks, boiled eggs, and melted cheese that can be eaten as a snack.
Appetizer recipe
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- Pita bread - 3 sheets
- Egg - 3 pcs.
- Processed cheese - 2 pcs.
- Crab sticks - 250 g
- Mayonnaise.
Method of preparation:
1. Boil the eggs and grate them. Grate the cheese as well. Cut the crab sticks randomly.
Filling for pita bread
2. Spread out the pita bread, spread it with mayonnaise, put the crab sticks, roll it up. Spread the second sheet of pita bread with mayonnaise and sprinkle with grated egg, put the first roll on top and roll it up.
Preparation of the roll
3. Do the same with the third sheet, sprinkle it with melted cheese and put the previous roll, wrap it up and put it in the fridge.
Ready appetizer
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