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Tastier than cheesecakes: lush cottage cheese casserole with raisins

Iryna MelnichenkoFood
Ready casserole
Ready casserole. Source: screenshot from a YouTube video

You can use cottage cheese to make not only cheesecakes, but also delicious, fluffy casseroles, puddings, and pancake fillings.

What to cook with cottage cheese

The cook shared a recipe for a delicious, fluffy, and fragrant cottage cheese casserole on Instagram.

Casserole recipe

Ingredients:

  • 700 g of cottage cheese 5%
  • 4 eggs
  • 200 g of sugar
  • 50 g of corn starch
  • a pinch of salt
  • 10 g of vanilla sugar
  • 150-200 g raisins

Method of preparation:

1. Add eggs, sugar, starch, and vanilla sugar to the cottage cheese and beat with a blender.

Cheese mass

2. Add the raisins and mix.

Base for a raisin casserole

3. Grease a baking dish with butter and pour in the cottage cheese mixture.

Preparing a casserole dish

4. Bake until done.

Ready-made cottage cheese casserole

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