Pancake cake recipe: no baking required

You can turn ordinary thin pancakes into a cake. For this, you will need a delicate cream based on cream cheese and sour cream. Besides, it's the week of Shrovetide, so you'll definitely have a recipe for such a dessert.

The idea of making a pancake cake was published on the Instagram page of a food blogger with the nickname healthyddiary. It is important that the cake is soaked.

How to make coconut pancakes:

1. Add sweetener, salt (1 tsp) and olive oil (3 tbsp) to eggs (4 pcs).

2. Mix well.

3. Add 500 ml of milk (coconut or regular).

4. Beat with a mixer (if you don't have one, you can do it with a whisk).

5. Add sifted flour (240 g).

6. Beat with a mixer.

7. Add boiling water (300 ml) and beat with a mixer again.

Ingredients for the cream:

• 15% sour cream or thick yogurt - 200 g
• cream cheese - 175 g
• sweetener - to taste
• coconut flakes - 30 g and for sprinkling
• white chocolate without sugar - 50 g

How to make the cream:

1. For the cream, beat sour cream, cream cheese, sweetener and coconut with a mixer.

2. You can add a little condensed milk.

3. Assemble the cake by spreading the cream on each pancake.

4. Melt chocolate in the microwave (add a little coconut oil).

5. Pour chocolate over the last pancake, sprinkle with coconut and refrigerate for several hours.