New crab stick salad for dinner: what to add to the salad for an original taste

Crab sticks can be the basis for delicious salads and appetizers. They go well with almost all vegetables, cheese, eggs, and herbs.
Cook Tati Chudnova shared a recipe for a delicious salad with crab sticks, Chinese cabbage, and mayonnaise on Instagram.
Ingredients:
- crab sticks - 300 g
- Chinese cabbage - 300 g
- cucumber - 1 pc.
- eggs - 4 pcs.
- corn - 250 g
- mayonnaise
- salt
Method of preparation:
1. Boil the eggs, and cut them into cubes along with the crab sticks, Chinese cabbage, and cucumbers.
2. Put all the ingredients in a bowl, add salt, pepper, and mayonnaise.







































