Mimosa salad in a new way: what will give the dish an original flavor

One of the tastiest and easiest salads to prepare is Mimosa, which is based on canned fish, baked vegetables, mayonnaise, and onions. For an original flavor, add processed cheese and green onions.

The cook shared a recipe for a delicious Mimosa salad with sardines and processed cheese on Instagram.

Ingredients:

• 1 onion
• 1 tsp of salt
• 1 tsp of sugar
• 1 tbsp.of vinegar
• 2-3 potatoes
• 2 carrots
• 2 cans of canned sardines
• 120 g of processed cheese
• 4 eggs
• 200-250 g. mayonnaise

Method of preparation:

1. Bake vegetables in the oven and then grate them.

2. Marinate onion in vinegar, boiling water and sugar.

3. Add the onions to sardines and mix well.

4. Assemble the salad in layers: potatoes, mayonnaise, onions with sardines, mayonnaise, carrots, mayonnaise, carrots, cheese, and mayonnaise. Sprinkle with egg yolk on top!

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