How to cook oatmeal deliciously: add only one ingredient

Iryna MelnichenkoFood
Oatmeal with tomatoes
Oatmeal with tomatoes

One of the healthiest and most delicious porridge is oatmeal. It contains a lot of vitamins and minerals, and it is also very satisfying; you can eat it with honey, cook it with milk, and water, and make pies, pancakes and puddings, and soups.

Food blogger Anastasia Solopii shared on Instagram a recipe for delicious oatmeal with creamy malo and sun-dried tomatoes, which can be eaten for breakfast and lunch.

Sun-dried tomatoes and parmesan will give the dish an unusual flavor.


  • water - 400 ml
  • flattened oatmeal - 90 g
  • Parmesan cheese - 50 g
Healthy oatmeal
  • butter - 20 g
  • sun-dried tomatoes - 8 pcs.

Method of preparation:

1. Pour the oatmeal with water, add a pinch of salt, and cook over low heat for about 15-20 minutes.

How to cook oatmeal deliciously

2. Finely grate the Parmesan cheese, add most of it to the porridge, and cook for another 5 minutes.

Porridge with milk

3. If desired, add butter to the porridge, sprinkle with the remaining cheese, and add sun-dried tomatoes.


You can also serve the porridge with dried toast with butter, which will be very tasty.

Oatmeal recipe

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