Flavored chocolate pancakes: what you need to add to the dough so that the pancakes do not tear

Iryna MelnichenkoFood
Recipe for pancakes. Source: pulse.com.gh

Homemade pancakes can be the basis for appetizers, and they can also be used to make a delicious cake. It's worth noting that any food can be used for the filling, from sweet - cottage cheese, berries, fruits to savory - fish, stewed cabbage, meat, minced meat, and stewed vegetables.

Delicious homemade pancakes

The cook shared on Instagram a recipe for delicious chocolate pancakes that don't tear.

How to cook pancakes correctly

The secret to successful pancakes: add oil or melted butter to the dough!

What to add to pancake batter


  • 250 g. flour
  • 3 tbsp. of cocoa powder
  • 4 tbsp. of sugar
  • 4 eggs
  • 650 ml. milk
  • 50 g. butter

Method of preparation:

1. Sift cocoa and flour, add sugar, and mix.

Cocoa flour

2. Add the eggs, mix a little and gradually add the rest of the milk to make a dough.

Dough and butter

3. Finally, add the melted butter. Leave the dough to rest for 15 minutes.

Ready-made pancake batter

4. Fry the pancakes.

Chocolate pancakes

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