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Delicious and healthy herring pate: what to add to the appetizer for a bright taste
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Appetizer recipe. Source: depositphotos.com
Herring is a very healthy and tasty fish that can be eaten as an appetizer, as well as added to salads, spreads, and pates.
Cook Yulia shared a recipe for a delicious herring pate with onions and apples on Instagram.
Ingredients:
- herring - 190 g
- shallots - 40 g
- apples - 45 g
- egg (boiled) - 1 pc.
- oil - 40 g
Method of preparation:
1. Peel the apple and cut it into pieces, as well as herring and onions. Add butter, boiled eggs and beat until smooth.
2. Serve the paste with bread!
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