Curd casserole without flour, with semolina and warm kefir: it will be very fluffy and light
Recipe for casserole
Source: screenshot from the video on YouTube
You can use cottage cheese to make not only cheesecakes, but also delicious desserts, pies, and casseroles. For an original flavor, add berries, chocolate, raisins, and dried apricots.
Delicious cottage cheese casserole
The cook shared a recipe for a delicious, airy, and easy-to-make cottage cheese casserole on Instagram.
Recipe for casserole
Source: screenshot of the cook's recipe on Instagram
Ingredients:
- 60 g of semolina
- 130 g of warm kefir
- 350 g of cottage cheese 5%
- 120 g sugar
- 2 eggs
Method of preparation:
1. Beat the cottage cheese, and add the kefir.
Cottage cheese and eggs for the base
2. Add sugar, eggs, semolina and mix well.
The basis for the dish
3. Pour into the mold, and bake for 40 minutes at 180 C.
Ready-made casserole
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