Crispy crackers in 15 minutes: cooked without eggs
Crispy crackers are a popular snack loved by both adults and children. It can be made at home from a few simple ingredients in just 15 minutes.
Food blogger Oksana Pashko shared a recipe for flax crackers on her YouTube channel (Cooking with Oksana Pashko).
Flax cracker recipe without eggs
Source: Screenshot from Oksana Pashko's YouTube video
Ingredients:
- wheat flour – 200 g
- milk – 150 ml
- corn flour – 100 g
- flax seeds – 4 tbsp.
- sunflower oil – 4 tbsp.
- baking powder for the dough – 1 tsp.
- salt – 1 tsp.
- sugar – 1 tsp.
Method of preparation:
1. Mix the flour, baking powder, salt and sugar. Stir well.
2. Pour oil and milk into the dry mixture. Knead the dough first with a spoon, and then continue with your hands.
Homemade flaxseed cracker
3. Add flax seeds to the almost-ready dough. Mix well.
4. Roll out the dough thinly, then cut into squares. Put the pieces on a baking sheet covered with parchment.
A simple cracker recipe
5. Bake at 180 degrees for 12 minutes.
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