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Recipe for pickled cucumbers. Source: pexels.com
Pickled cucumbers are one of the most delicious and common summer dishes that all housewives prepare for the winter. They can be prepared in different ways: pickled, canned with juices, garlic, and dill.
Cook Anastasia Solopiy shared a recipe for delicious pickled cucumbers with vinegar and garlic that can be eaten in 5 minutes on Instagram.
Ingredients:
- cucumbers - 5 pcs.
- garlic - 1 tooth.
- vinegar - 1 tsp.
- oil - 1 tbsp.
- dill - a few sprigs
- salt - to taste
Method of preparation:
1. Cut the cucumbers into 4 pieces.
2. Add salt.
3. Add the grated garlic, vinegar, oil, and finely chopped dill. Mix thoroughly and let it stand for 5 minutes.
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