5-minute pickles: the best recipe for a delicious appetizer

Pickled cucumbers are one of the most delicious and common summer dishes that all housewives prepare for the winter. They can be prepared in different ways: pickled, canned with juices, garlic, and dill.

Cook Anastasia Solopiy shared a recipe for delicious pickled cucumbers with vinegar and garlic that can be eaten in 5 minutes on Instagram.

Ingredients:

• cucumbers - 5 pcs.

• garlic - 1 tooth.

• vinegar - 1 tsp.
• oil - 1 tbsp.

• dill - a few sprigs
• salt - to taste

Method of preparation:

1. Cut the cucumbers into 4 pieces.

2. Add salt.

3. Add the grated garlic, vinegar, oil, and finely chopped dill. Mix thoroughly and let it stand for 5 minutes.

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