Lightly salted cucumbers in 5 minutes: the perfect appetizer for a barbecue

If you want to prepare lightly salted cucumbers quickly, a packet is ideal. You can adjust the spiciness of the dish based on your taste.

The cook shared a recipe for delicious pickled cucumbers with vinegar, garlic, and herbs on Instagram.

Ingredients:

• 1 kg of cucumbers
• 1/2 tbsp. of salt
• 1-2 tbsp. of vinegar
• 2 tbsp. of oil
• 1/2 head of garlic
• 3 tbsp. of herbs

Method of preparation:

1. Wash the cucumbers and cut them into 4 pieces.

2. Put them in a bag, and add salt, oil, vinegar, finely chopped garlic, and herbs.

3. Stir and refrigerate for 10 minutes.

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